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Decaf - Mountain Water Process
CA$ 17.00 CAD


CA$ 17.00
The characteristic cup quality of chocolate with citric acidity is perceived well in espresso turning to roasted hazelnu...
The characteristic cup quality of chocolate with citric acidity is perceived well in espresso turning to roasted hazelnu...
Our Brazil Single Origin coffee is sourced from the renowned Minas Gerais region, where the high altitude and rich soil create ideal growing conditions. The beans are carefully hand-picked at peak ripeness and processed using the natural dry method, which enhances the chocolate and nutty characteristics. Roasted to a medium profile, this coffee delivers a smooth, balanced cup with low acidity that's perfect for everyday enjoyment.

CA$ 17.00 CAD

CA$ 17.00 CAD

CA$ 17.00 CAD